The Burrata at Burrata Wood Fired Pizza Natural, locavorian, and sustainable, RiverMarkets menu designations (among other praiseworthy elements) showcase such local ingredients as Hemlock Hill Farm chicken, mushrooms via Westchester Mushroom Company, and Jersey beefsteak tomatoes. High above Renaissance Square (42 floors to be exact) is a culinary experience that combines a magnificent setting (supreme views of the Hudson Valley, Long Island Sound, and New York City skyline), self-effacing, gracious service, and imaginatively presented plates of American fare with a touch of Portuguese soul. The extensive wine list is equally varied and as strictly Italian as both the cuisine and the heartwarming family-heirloom portraits that survey it all. Want a restaurant sushi experience without actually going out? Youll then sneak back for flan in a jar, po de queijo, churro cake, and dulce de leche in all its permutations. Coming off a chef-in-residence program that hosted known chefs from around the country who cooked everything from pizza and barbecue to the native cuisine of New Mexico, Blue Hill principal Dan Barber is back to serving an approximately four-hour tasting that has earned the restaurant two Michelin Stars. www.beehive-restaurant.com, A post shared by Beehive Restaurant (@beehive_armonk), Captain Lawrence Brewery www.haikubistro.com, Bobos Caf Available at The Kitchen Table in Pound Ridge and The Farmers Grind in South Salem. And yes, the focus is on small plates, but there are worthy mains, too, such as Fossil Farms Greek lemon chicken and sizzling octopus. Layers of baked brioche form a pillowy, yellow interior that then gets the brle torch treatment, resulting in a buttery, caramelized exterior that melts in your mouth. 10 Great Restaurants in Westchester County - PureWow These are some highly rated special occasion restaurant in Westchester County, NY: What are some special occasion restaurant with a large number of reviews in Westchester County, NY? Even the accompanying crpes are made from scratch. Ossining Best Restaurants for Special Occasions in Westchester County, NY From the owners behind Tandoori Taste of India in Port Chester, this modernist take on classic Indian includes both classic curries and masalas and updated dishes like tandoori tacos, Indian-style fried chicken, hot pickles, and tandoor-fired barbecue. And for those foodies who are watching their gluten intake, the dish also happens to be gluten-free. Rating of 19/20. www.brothersfishandchips.com. Something went wrong. Sparkling-fresh grilled calamari; a first-rate New England chowder; battered, deep-fried oysters; and sauted rainbow trout in a lemon-thyme butter are on-point regular menu dishes to try. Neapolitan-style pizzas are slow-fermented for 48 to 72 hours and fired in the wood-burning oven. Angelinas Ristorante & Brick Oven Pizza97 Lake AvenueTuckahoe, NY 10707(914) 779-7944. Photo by Lisa Samson / Courtesy of The Grange, The Grange Approximately 34,247 ballots were submitted online in December and January, determining the winners for the 2021 Best of Westchester Readers picks in the Shopping, Home & Garden, Kids, Community & Media, Fun & Leisure, Services, and Weddings categories. www.piperskilt.com, Westchester Burger Co. View this post on Instagram A post shared by 9A Eats | Food Truck Park (@9a_eats) www.greenlifeny.com, A post shared by Green Life (@greenlifeny), Samurai Sushi & Hibachi Theres also a solid craft cocktail program and a newly updated wine list that features reserve bottles at low markups. The dry-aged Prime cuts, tender and served unembellished, the top-class, Cali-leaning wine list, the soaring-ceilinged bank setting with library-esque lounge, mahogany bar, and winding grand staircase all add up to an experience thatll wipe the Gotham chophouses from your mind. www.woodandfirepizza.com. Neapolitan Style Pizza Pleasantville/Scarsdale If youre not down with dropping four C-notes on a tasting, Blue Hill has rolled out a cafeteria-lunch-tray experience for $38 Wednesday to Sunday and community-table, family-style suppers Wednesdays and Thursdays for $125. Daily East and West Coast oyster selections; crocks of Maine steamers; fancy seafood towers; and one of the brighter, meatier, and more buttery lobster rolls around are all worth splurging for. Seafood with a New England flair gets a gentle contemporary remake at Brian and Paula Galvins intimate, light-blue-and-cream-hued eatery, where the frequently changing blackboard menu displaying the restaurants latest catch is where to find the keenest orders. Family-size to-go boxes have proved a popular addition. The oasis that awaits just beyond the threshold of Durian extends from the decor to the menu. www.frankieandjohnnies.com. What hasnt changed or evolved is the exquisite, old-world, European-farmhouse setting (though jackets are no longer required). Hearty handhelds include duck confit and burgers of Wagyu beef, ahi tuna, and vegan-pleasing creations. Larchmont The four-course menu is $195 while the chef's tasting runs $295. His menus seasonally driven and ever-evolving read like an adventure novel, with fancified renditions of potstickers (stuffed with dry-aged beef), General Tsos shrimp nestled in puffy bao buns, and char-siu Berkshire pork belly with shaved apple, coconut, and Chinese mustard. (914) 732-3333. Kathleen's Tea Room 168 reviews Closed today American, Cafe $$ - $$$ Menu "Great" "Wonderful food, service, ambience." 3. Ingredient integrity and local sourcing are touted by many a restaurant billing themselves as farm-to-table. Pocantico Hills Among many must-orders: the wild pepper shrimp and crispy rice. What Westchesterites Think About Indian Point Closing, These Community & Media Leaders Help Westchester Shine in 2021. Fat Sals Bar & Grill265 Tate AvenueBuchanan, NY 10511(914) 930-1771. Mount Kisco Its a 24-hour process to prepare the organic duck including blowing air into it for a minimum of eight hours as part of the drying process before roasting. Similar to an espresso, the Turkish coffee consists of finely ground beans, typically prepared in a cezve, or small, long-handled pot, making for a perfect cup each time. What began as a fast-casual concept in 2019 evolved into a sit-down by late-summer 2022; an expanded menu of sharable snacks, larger entres, and the addition of a bar with fresh-juice tiki cocktails and classics like a pandan-infused gin Negroni will make you want to stay. Wood & Fire And, during a sweltering pandemic summer, a plastic-cupped craft cocktail from this vibey bar area right off the sidewalk was as close to normal as it got: a mojito, caipirinha, or passion-fruit rum punch (among many others), sipped while strolling to the nearby harbor. Dale Taldes spin on Chinese food is arguably the hottest spot in Westchester after being named one of the top 23 new restaurants in America by Esquire. Each month OpenTable analyzes more than 400,000 new diner reviews. Open in Google Maps 155 W. I had been thoroughly disappointed by a imp", All "special occasion restaurant" results in Westchester County, New York. If you know of any other dinner deals in Westchester County, please email me (NYFoodieFamily@gmail.com) and I will add it to this list! A handsome, wraparound walnut bar staffed by bartenders who take their craft seriously and a front-room market replete with Hudson Valley-sourced goodies (e.g., butter, cheese, bacon, raw honey) are additional draws. X2O Xaviars on the Hudson www.bluehillfarm.com, A post shared by Blue Hill Farm (@bluehillfarm), Pleasantville Farmers Market www.whiskeyriverny.com, Harvest on Hudson www.theroastercafe.com. www.muddywatercoffeehouse.com. Scarsdale The Best Restaurants In Westchester - New York - The Infatuation You continue to be our special occasion place in Rockland!". (With only 18 seats, reservations are necessary.) Beef, poultry, and fish are sourced from family farms and co-ops where the animals are free-range and ethically raised, yielding deeply satisfying mains, like Niman Ranch strip steak with farm string beans, chanterelle, and Madeira jus and bigeye tuna with spicy shrimp and garden-vegetable fried rice. The notion of what Chinese food is to most Americans cheap sustenance with a preponderance of salt and oil gets a makeover at owner Peter Lius 95-seat, antique-filled restaurant, as Chef de Cuisine Eric Gao presents a more genuine showing of the diverse flavors and ingredients of Chinas many regions. Port Chester By John Bruno Turiano, with Cristiana Caruso, Andrew Dominick, and Michelle Gillan Larkin. Table 9 338 reviews Open Now American, Bar $$ - $$$ Menu "Only one main disappointment" "Lunch before heading home from Woodstock" 2. The eclectic menu sways evenly between vegetarian and meat-laden dishes, highlighted by staples of seared Moroccan chicken with couscous, prunes, and toasted almonds, and fragrant saffron risotto. Take your pick from Mount Kiscos Little Kabab Station and Little Crepe Street or Little Mumbai Market, in the heart of Pleasantville. Owners and brothers Mark and Joe Mazzotta have a Tuscan-inspired oasis behind their restaurant (dont neglect ordering a brick-oven Bronx-style pie or addictive arancini), featuring a terrazzo with freshwater stream, grapevine pergola, and vegetable garden. www.deciccoandsons.com, A post shared by DeCicco & Sons (@deciccos), The Bakehouse The menu includes seafood towers, Hudson Valley rabbit scarpariello, and risotto made with spicy sausage, shrimp, and caciocavallo. But what few diners here realize is that the Crabtree family was also at the forefront of the local farm-to-table movement, well before it was a marketing buzzword for restaurants. At turns, the fare is inventive (crabmeat grilled cheese), playful (a dessert called chocolate land), and unpretentiously delectable (tiger shrimp in a traditional Portuguese garlic sauce). . The servers are extremely kind and knowledgeable. Liz Larkin, better known as The Scone Lady, has earned her title and then some for her moist and a tad cakey cream scones (she uses heavy cream instead of the more common choice of buttermilk). The menu includes seafood towers, Hudson Valley rabbit scarpariello, and risotto made with spicy sausage, shrimp, and caciocavallo. White Plains www.goosefeatherny.com, Ocean House Oyster Bar & Grill Armonk. Style meets culinary know-how at this Italian restaurant in Yonkers. Pleasantville Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walters Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. Mamaroneck But oh, what vistas. Alternatively, you may use. Its tasty, cold, refreshing, and best of all available for takeout! Whether it begins the dining experience or brings it to completion in the most savory way, the finely curated Hudson Valley cheese plate at this Rivertown destination is a turophiles showstopper with offerings such as Ewes Blue, jalapeno cheddar, and goats milk cheese infused with fennel pollen all locally sourced, handcrafted, and accompanied by house-made walnut-cranberry bread. To learn more or opt-out, read our Cookie Policy. Good food and serfvice." 62. www.westchesterburger.com, A post shared by Westchester Burger Company (@westchester_burger), Alvin & Friends Inventive Italian cuisine in a serene setting overlooking the Hudson River Valley and Palisades. Contact: 914.262.3896, @sconeladylarkin, Facebook (Mrs. Larkins LLC), for special orders. Harvest on Hudson is a favorite venue for weddings, social, and corporate events in Westchester, the Hudson Valley and the New York Metropolitan area. www.sambalny.com, Sweet Grass Grill Team Infatuation October 18, 2022 Any day could be a special occasion really. White Plains }. Armonk Dobbs Ferry www.wildcultureny.com. www.homestyledessertsbakery.com, A post shared by Homestyle Desserts (@homestyle_desserts_bakery), Bridge View Tavern With hundreds of options on the menu, its impossible to get bored while visiting The Dog Den in White Plains. Tarrytown, Yonkers, Bronxville, Pleasantville Somers (plus two other county locations) In addition to dinner, Chef Anthony Goncalves and wife Andria present a five-course high tea ($59 pp), a fine way to spend a Saturday afternoon. There are few better places for all than at Didier Dumas, from his croissants (get the almond) to the pastries and savories. You may also enjoy reading:Westchester County Bucket List. The Bayou Restaurant580 Gramatan AvenueMount Vernon, NY 10552(914) 668-2634Tuesday: Fat Tuesdays All-You-Can-Eat Specials $20.99 (Jambalaya, Catch ODay, Pasta ODay & Chops ODay)Wednesday: Voodoo Night $4 Abita Turbo Dog, $4 Amber Draft or Purple Haze, $5 Voodoo Wings (Readings are available from Angela for $20), Bread and Brine19 Main StreetHastings-on-Hudson, NY 10706(914) 479-5243. Port Chester Dishes include meatballs, lobster bisque, fried calamari, lobster ravioli, chicken . With a kitchen led by Chef John Paidas that utilizes local co-ops for a portion of its ingredients, the Mediterranean-influenced menu has standout dish upon standout dish: swoon-worthy, house-made ricotta with spring peas on crostini; a baby kale Caesar salad with two-year Parmesan; and basted New York strip with salt-baked onion. Where to Find the Best Food & Drink in Westchester in 2021 Purdys Farmer & the Fish is housed in an American Revolution-era building surrounded by four acres of terraced farms and greenhouses. www.mtkiscoseafood.com, Abeetz Food White Plains (plus three other county locations) www.stonefireny.com. Or, store them in the freezer, then surprise the kids on a random Saturday morning and win the weekend.
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